2016-12-23 18:40
"The story begins when you walk through the door As you enter, you think 'What else is in store?' Journey with us for a festive surprise and find out how Christmas comes alive… Read More
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just would like to have a board to write my thoughts, views, comments and opinions. a little something about anything. hope you enjoy reading and maybe get a little of something.
2016-04-08 11:30
Back at Home of Happy Experiences...Last weekend was a treat for the whole family. I may have mentioned here in my blog that I don't have any househelp---for almost a year now actually---so… Read More
2015-11-15 03:14
Four new burgers at the tavern...Village Tavern is one of my favorite restos in The Bistro Group. After hearing about Chef Josh Boutwood's new premium burger creations, I dragged my mom and… Read More
2015-10-23 16:21
Supporting local while going natural...You must try Earth Kitchen. Why? Aside from serving organic food that is sourced from local farms, Earth Kitchen brings to life pretty plates that will… Read More
2015-09-28 07:08
From magazine to television, Philippine Star's Let's Eat is now on Lifestyle Network...Last Thursday, I attended the launch of Let's Eat TV held at Hole in the Wall, Century City Mall. Let's… Read More
2015-09-28 07:07
From magazine to television, Philippine Star's Let's Eat is now on Lifestyle Network...Last Thursday, I attended the launch of Let's Eat TV held at Hole in the Wall, Century City Mall. Let's… Read More
2015-09-03 11:07
From Windows to Mac, no turning back... For decades, I swore by Windows. Earlier this year, my HP desktop of just 2 years broke down, and before I could have the hard drive replaced, my husb… Read More
2015-08-10 12:32
No more manic Mondays...For 40 years, Shakey's has been known for their thin crust pizzas and chicken 'n' mojos. In celebration of its Ruby Anniversary, Shakey's will be giving its loyal din… Read More
2015-07-25 09:48
"And THE CHOICE Goes To..."Restaurants are like mushrooms in Metro Manila, sprouting almost every month, every week even, ready to give the dining scene another new option to try. Along with… Read More
2015-07-11 12:37
Taste, crave, and live the flavor..."I'll bring you to Wingstop," my mom told me one afternoon, knowing that I love flavored wings -- I used to go on weekly wings nights with my cousins in C… Read More
2015-06-22 15:09
Eating your way through Luzon, Visayas, and Mindanao... again...This year, we celebrated the Independence weekend just like how we celebrated it last year -- with a family staycation at F1 H… Read More
2015-05-17 11:46
Coffee with Baileys? YES, please!My mom and I are coffee people, and just to stir things up every now and then, we inject a little inebriant into our cup of joe. Our alcohol of choice: Baile… Read More
2015-04-18 06:21
Shangri-La Hotels support sustainable food movement...Sustainable food is food produced with high regard for quality in terms of freshness, nutritional value, and production practices. Susta… Read More
2015-04-02 10:30
Dining on the top of the world...Gramercy Residences is 71 storeys high, and houses a restaurant and lounge at that coveted penthouse spot: 71 Gramercy.When I reached the top floor of the hi… Read More
2015-03-27 15:45
Of sushi and other Japanese comestibles...Aside from Filipino cuisine, I'd say Japanese food---more specifically, sushi and sashimi---is what I could happily consume every day without compla… Read More
2015-03-13 11:16
A flight of French wines amid a fine French dinner...I've always wanted to try Brasserie CiÇou, having heard of so many good things about Chef Cyrille Soenen's French masterpieces. An… Read More
2015-03-05 05:49
8 Cuts' burgers rank high up on that best burgers list...I'm not much of a burger person; there are only a few ones that catch my interest. I've been hearing about 8 Cuts way before I actual… Read More
2015-02-01 03:05
Check out Tony Roma's Ribvolution Card...Tony Roma's has always been associated with great ribs. This was one of my family's go-to restaurants for birthdays and other special occasions. Whil… Read More
2015-01-25 12:32
Wanna know how you can eat wings for FREE every week for a YEAR?The Bistro Group, who brought several restaurant concepts in the country---TGI Fridays, Italianni's, Krazy Garlik, Bulgogi Bro… Read More
2015-01-17 06:46
Japanese Home Cooking further South...One time, I was supposed to pick up my sister-in-law from Evia. I asked my brother for directions and he told me that as soon as I've passed the 3 gasol… Read More
2014-12-17 02:06
Take a look at the SBC 2015 Dream Journal...It's planner-collecting season, and one of the nicest planners out there is from Seattle's Best Coffee. Before I show you the SBC Dream Journal th… Read More
2014-10-11 03:53
Indulgence by Irene's new cheesecake baby...I've featured every cheesecake flavor made by Irene, a very talented home baker who's quickly making a name for herself in Manila's dessert scene… Read More
2014-10-04 14:08
Eating through the archipelago, one month at a time, one bite at a time.The hard thing about being a country made up of thousands of islands is that you can't just go to far-off provinces or… Read More
2014-09-27 07:20
G'day mate!For one week, one of my favorite hotel buffet places in the metro---Circles Event Café---will be donning the Australian flag, as well as a team of koalas and kangaroos. Aus… Read More
2014-09-20 09:00
Celebrating the Mexican cuisine at Café Eight...Geared up and ready for a Mexican feast!Last Wednesday, we were invited to attend the launch of Sabores de Mexico to commemorate Mexica… Read More
2014-09-20 00:59
Where food and foodies unite...It's that time of the year again, when the country's most promising food purveyors and the metro's hungriest foodies gather under one big roof. Made possible b… Read More
2014-09-13 09:59
Tasty tapas, captivating cocktails, and fabulous friends -- a recipe for an unforgettable evening.It was bound to be a night to remember. Good food and good company made sure of that. I was… Read More
2014-08-03 07:31
Scrumptious sustenance and soulful sayings...My grandfather recently passed away, and when it was time to commemorate his 9th day of passing, the whole clan gathered for prayers and dinner a… Read More
2014-07-12 06:06
Are you ready to feast on some Japanese fare?Aside from other food blogs, when I'm curious about a restaurant, I usually check it out on Zomato. If you're still not familiar with Zomato, it'… Read More
2014-06-28 05:37
Of sushi, teppanyaki, and... papaya?!?Not one to say no to a sushi and sashimi meal, I was pretty excited to try Yanagi at Midas Hotel. Though not as big as other nearby hotels, stepping int… Read More
2014-06-22 15:01
Eating your way through Luzon, Visayas, and Mindanao...LuzViMinda 2014 is a Filipino Food Festival hosted by F1 Hotel Manila at their very own F Restaurant. Scrumptious dishes from the three… Read More
2014-06-10 19:08
Steak. WAGYU Steak. And tongue that melts on tongue...Magosaburo is a Japanese restaurant and wine bar whose specialty is Wagyu beef cooked on lava stones. Located at the Fort Pointe 2 Build… Read More
2014-05-25 12:44
Of burgers, steaks, and pancakes...Before I even had the chance to visit Malcolm's Deli, they've renovated the place. I have no idea what it looks like before, though gazing at it for the fi… Read More
2014-05-20 04:50
Peking Duck... need I say more?Sunday was the last day of our B Hotel Staycation. I started the day by having breakfast with Yedy and Eugene, while my husband and kids were still s… Read More
2006-06-07 11:16
Figaro Coffee CompanySometimes, while waiting for my daughter to finish her classes, I'd alternate between the different coffee shops nearby. Running a couple of errands in the mall got me f… Read More
2006-06-07 11:16
Favorites, old and new...Cibo is really one of my favorite restaurants, and though I'm happy that they have some new dishes on the menu, I still can't help but stick to old favorites at time… Read More
2006-06-07 11:16
For when you're hankering for some panizza this side of the metro...I've been meaning to try Mona Lisa for a long time now, and when the opportunity presented itself (we were just whiling aw… Read More
2006-06-07 11:16
With taste...So we were going to celebrate our Grandad's birthday, and the task of finding a restaurant usually falls on me, being the clan's resident food blogger and all. I'm thankful for… Read More
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