Inspired by this article, I was wondering how many people out there have tried ‘weird’ food? And I don’t mean sushi or rabbit, I mean things like deep-fried haggis (tried it - Scotland) or chili flavoured ice cream (tried it - Scotland). Below is a list of some of the other unusual things I’ve had and where I tasted them:

· Deep fried Mars bars – Scotland
· Horse meat – France & Italy
· Pigeon – Egypt
· Giraffe – Namibia
· Blesbok - Namibia
· Crocodile – Australia
· Kangaroo – Australia
· Emu – Australia
· Sheep (various bits incl brains, eyes, heart, liver) – South Africa
· Oxtail and bull’s balls – South Africa
· Karoo Oysters (grilled sheep’s liver wrapped in kidney fat) – South Africa
· Black pudding (pig’s blood) – UK

Have you tried anything weird? Leave a note in the comments section.

Chat soon,
DelBoy