Making your own dinner rolls is almost as easy as buying the frozen ones from the grocery store - and it's a lot healthier and certainly more satisfying. This is a relatively quick dough as it requires only one rise. The resulting rolls are soft, flavorful and beautiful.
I adapted this from Moosewood Restaurant Low-Fat Favorites and you can give these a try yourself by visiting An Unrefined Vegan.
I adapted this from Moosewood Restaurant Low-Fat Favorites and you can give these a try yourself by visiting An Unrefined Vegan.