Taix French Restaurant, Los Angeles oldest family owned and operated French country restaurant, is celebrating its 90th anniversary with its traditional “cent” Roast Chicken Dinner. On Sunday, October 8, 2017 from 4 p.m .to 8 p.m., customers, old and new, can celebrate with a 90-cent “Taix” Roast Chicken dinner special.
The menu for the evening’s anniversary hours will be limited to soup de jour, salad and the “Taix” Roast Chicken with au jus—a classic French country chicken dinner introduced by Marius Taix Jr. in 1927.
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This post first appeared on Biggest DÃa De Los Muertos At Hollywood Forever, October 28th - Local Food Eater, please read the originial post: here
