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Looking Back Through 2016, Part Two :: Una Mirada Hacia Atras 2016, Segunda Parte

Ceremonial tortillas from the state of Guanajuato, made only in the Otomí communities of that state as food for certain ritual occasions. These were served at Restaurante Azul Condesa during...



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Looking Back Through 2016, Part Two :: Una Mirada Hacia Atras 2016, Segunda Parte

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