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2017-08-14 02:50
I’ve mentioned this a few times in the past, but I’ve been reading a bit about the food industry in America, and it’s freaking terrifying. Not just in terms of how they tre… Read More
2017-08-07 16:43
Last year we had one of our favorite memories in Japan dancing at Bon festival, and so this year we wanted to make a small movie sharing what it's all about! For the original post on Bon Odo… Read More
2017-07-31 02:08
We're trying out some super expensive Japanese grapes today. Are they worth the $150? How much better are they than regular grapes? We'll let you know all about it! For the original post… Read More
2017-07-24 02:36
We visit Dominique Ansel Bakery Tokyo, the 2017 World’s Best Pastry Chef and eat the limited Watermelon Ice Cream Sandwiches, Corn-on-the-cob ice cream, and Frozen S'More. For the orig… Read More
2017-07-17 02:27
Even though we've been married for over 10 years now, we still like to go on dates regularly. It's important, I think. So we wanted to share what one of our dates are like For the original… Read More
2017-07-10 03:29
It's Eel season right now in Japan, so we're going to take you to our favourite Unadon place in Tokyo. Hopefully you can try eel in the summer when you come to Japan. It's delicious! For t… Read More
2017-07-03 12:57
Before we flew out to Canada, we flew above the water with a jetpack strapped to our feet. Here's us doing some Hydroflight in Japan! For the original post on Hydroflying in Tokyo, or for o… Read More
2017-06-25 08:17
We're back in Japan now, and it's melon season. What does a $140 melon taste like? We'll let you know in this week's video! For the original post on How Good is a $140 Melon?, or for our k… Read More
2017-05-25 12:45
Mr and Mrs. Stawski visited us in Japan! Here's what we did with them :D For the original post on My Parents Visit Japan!, or for our kpop and Korean Food videos, check out our Korea blog! Read More
2017-05-18 15:12
We hung out with Yosuke Suga, head Chef at SUGALABO and he showed us how he hunts for the best ingredients Japan has to offer. For the original post on Sugalabo: In Search of Perfect Produce… Read More

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