Growing chickpea is very popular in India, and it is the most important pulse crop of India. Growing Chickpea commercially is a good agribusiness in India. And India ranks first in the world in terms of total chickpea production. Haryana, Madhya Pradesh, Maharashtra, Punjab and Uttar Pradesh are the major chickpea producing states in India. The chickpea (Cicer arietinum) is actually a legume of the family Fabaceae, subfamily Faboideae. It is one of the oldest pulse cash crops and cultivated throughout India since ancient times. Chickpeas are possibly the tastiest complete protein source out there with easy growing feature and

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