Experience the mystic of a cuisine steeped deep in aromas and taste. Delicacies ranging from Roganjosh, Goshtaba, Yakhini, Keshar Murg, Suyun Pulao, Zafrani Pulao, Mujh Gaad, Gogji Nadir, Dum Aloo, Phirni etc. that have kept the centuries old Kashmiri cuisine as a royale feast for connoisseur.
VENUE:
Siesta Hitech,
55/E, Gachibowli - Miyapur Road,
Kothaguda,, Hyderabad, India
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