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Homemade Limoncello
2013-02-06 17:29
Lemon and Hazelnut I was first enamored by homemade limoncello at an Italian BYOB in South Philly. With no liquor license, BYOB’s are unable to charge for booze, but there is not… Read More
2013-02-06 17:28
 Buttermilk Biscuits For Health!The Boston Cooking-School Cook Book and Fannie Merritt Farmer have had a lasting effect on American cookery by bringing to light the nutritional value of… Read More
White House Italian Hoagie
2013-01-28 20:09
White House "Special" Italian Hoagie, hot peppers, oil, vinegar, Formica Brothers roll.A great place to bump into Miss America The rolls come in almost hourly from the bakery that has b… Read More
Chap's Pit Beef
2013-01-28 20:08
Chap's Pit Beef, Number 52, "The Chap's Special" you're making me blush -pit beef, ham, and house corned beef, horse radish applied by usercross section Read More
2013-01-17 04:34
We don't judge at Three Times a Day, judgement disagrees with our consumptive personality. However this is a post about Martin Yan boning a chicken and I'm not sure what you are expecting. I… Read More
2012-12-20 20:15
The official opening of Champagne Season has just passed with Thanksgiving, the overture to a holiday season festooned with social conviviality, elaborate meals, house parties, office partie… Read More
2012-12-20 20:14
Dalessandro's cheese steak, Amoroso's roll, whiz, wit.52 years in the making, and you can order a beer Wendover and Henry Ave, Roxborough, Philadelphia, PA Read More
2012-12-14 00:22
fried onion, sour cream, and lots of melted butterI live 6 blocks from where my great grandmother owned a tap room and my grandfather worked the bar as a 10 year old. I’m a member of t… Read More
Sweetzels Spiced Wafers
2012-12-08 22:24
The Fall Hunt is rife with the signs of the season; leaves turning from lush green to dry browns, rust, and gold queuing the changing slant of the sun and signaling to prepare for the comin… Read More

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