Here are the Best Homemade Recipes Of  Thanksgiving Pies and Ideas for Thanksgiving Pies

Chocolate And Coconut Pecan Thanksgiving Pie

Chocolate And Coconut Pecan Pie is one of the best Thanksgiving Pie you can make this Thanksgiving Day. Pecan pie is made with a filling of eggs, butter, and sugar, but the adding of Chocolate and Coconut increase its flavor and make it more delicious. It Takes six hours of total time to make this Delicious Thanksgiving Pie.

INGREDIENTS:

All-purpose flour (for surface)
2c.pecans
1/2 Basic Pie Dough
3 large eggs
4 tbsp.unsalted butter
1c.packed light brown sugar
1c.light corn syrup
1/2c semisweet chocolate chips
1/4 tsp.kosher salt

DIRECTIONS

Preheat oven to 350 degrees F.

Roll 1/2 Basic Pie Dough to a 13-inch circle on a floured surface. Transfer the pie base to a 9-inch pie plate, fold the edges under to align with the rim of the plate.

Scatter chocolate chips, coconut flakes, and pecans over the pie; place on a baking sheet.

Now, take an empty bowl and add sugar, butter, corn syrup, eggs and salt into it, whisk together; now pour this mixture into pie shell.

Bake in the preheated oven until filling is set, around 50 to 60 minutes. Note: (If coconut flakes are getting too dark then cover with foil)

Let it cool, on a rack for at least 4 hours.

Cranberry Cheesecake Thanksgiving Pie

This is a beautiful combination of Cheesecake and Pie filled with cranberry is enough to surprise your guest on Thanksgiving Day 2018.

INGREDIENTS

1 c. all-purpose flour
c. pecans
1 1/4 c. sugar
3 tbsp. sugar
1/2 tsp. salt
1/2 stick butter
3/4 stick butter
4 large eggs
3 tbsp. cornstarch
1 c. Buttermilk
lemon zest
1/2 tsp. freshly grated nutmeg

Method:

Add Flour, pecans, 3tbs sugar and salt in a food processor and blend it until the pecans turn into small pieces. Then mix 1 Egg and Butter to make a dough. Put the dough into a flat tray, wrap it up with a plastic wrap and refrigerate for at least 45 minutes or up to 1 day.

Take out the dough from the refrigerator and roll it into a 12 inch round. Place it in a 9-inch pie pan, Push the dough against the pan bottom and sides without stretching it. Use a knife and trim the dough to 1-inch overhang. Overlay the shade in to make a twofold layer of dough. Refrigerate for at least 1 hour to prevent dough from shrinking.

Preheat the oven to 400. add cover prepared pie shell with parchment add weight and dried beans. Bake for 15 minutes, then remove the parchment and weights and bake until shell is Brown around 12 minutes. Remove pan from oven and reduce oven temperature to 325.

Add cornstarch and remaining sugar, buttermilk, Butter, Lemon Juice and eggs in the food processor. Add the filling in Pie and Bake it for 1 hour or till the filling is set. Let it Cool before serving.

Cranberry Pie – Thanksgiving

This is the most simple, quick and easy making pie Recipe. It takes 1 hour to make this pie with just 6 ingredients.

INGREDIENTS

1 pie crust
1 1/2 cup cranberries
1 cup sugar
1 tbsp. all-purpose flour
1 egg white
1 cup heavy whipping cream

Preheat the oven to 425 F. Put the piecrust in a 9-inch pie pan. Add cranberries into the crust to make a thick layer.

Add 2/3 sugar and all-purpose flour and add egg white {beated}, then stir until combined.

Cover the cranberries with the remaining sugar, then pour the mixture on it. Bake it for 10 minutes, then decrease the oven temperature from 425 to 350 F. and bake it for 40 minutes. Let it cool before serving.

Buttermilk Pie – Thanksgiving 2018

Buttermilk Pie is traditional pie in the southern United States. It is Custard like Pie. Time 1 hour.

Ingredients

1 premade pie crust
3 eggs
1 1/2 c. sugar
1/2 c. butter, melted and cooled
3 tbsp. flour
1 c. buttermilk
1 tbsp. lemon juice
1 tsp. vanilla
1 tsp. kosher salt

Method.

Preheat the oven to 400. Place the pie crust into 9″ Pie Pan.

In a bowl, mix the eggs and sugar then add all other ingredients and mix well. Pour all the mixture into the pan crust.

Bake it for 10 minutes, then decrease the temperature from 400 to 300 and bake for 40 minutes. Let it cool before serving.

Dark Chocolate Bourbon Pecan Pie

Dark Chocolate Bourbon Pecan Pie is one of the best Thanksgiving Pie you can make this Thanksgiving Day.

Ingredients

2 large eggs
1/2 c. Butter Brown and little cool
1/4 cup. white sugar
1 cup. dark brown sugar
1 tbsp. all-purpose flour
1 tbsp. whole milk
1 tbsp. bourbon
1 tsp. pure vanilla extract
2 c. pecans, chopped
4 oz. dark chocolate, chopped
1 Pie Crust

Method

Preheat oven to 400°. Beat Egg, then add butter, sugar {both white and brown} Stir well.

Then add all other ingredients and mix it well. Then put the mixture in the pan crust.

Bake it for 10 minutes at 400 F, then decrease the temperature at 325 F, then bake it for 40 minutes. Serve cool.

Happy Thanksgiving Day 2018

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