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2012-06-02 04:00
Broccoli with Cheese Sauce1 bag Mann’s Broccoli Wokly (or about 2 C. broccoli florets)1 C. heavy cream1 8-oz. pkg. shredded Swiss cheeseCook broccoli to desired tenderness and season t… Read More
2012-06-02 03:52
Eggplant Lasagne1 large, or 2 medium eggplants1 c. ricotta cheese2 eggs1/2 - 1 c. grated Parmesan cheese1 tsp. parsley flakesSalt & pepper1 lb. (or more) ground beef or turkeyChopped gre… Read More
2012-06-02 03:43
Fast Fabulous FrittataPrepare the veggies and eggs in an ovenproof skillet you can run under the broiler tofinish cooking the top.2 strips of bacon cut into 1/2 inch pieces1 onion, halved le… Read More
2012-06-02 03:37
Spinach and Mushroom Frittata1 10-oz pkg. frozen chopped spinach, thawed and squeezed dry4 eggs1 C ricotta cheese3/4 C freshly grated Parmesan (I use Peccorino Romano)3/4 C chopped portobell… Read More
2012-05-30 04:20
Italian Frittata with Spinach and ParmesanBeat 6 eggs in a bowl with 1/4 c grated Parmesan cheese. Add salt and pepper to taste. Heat 2 T oil in a non-stick skillet. Add 2 cloves of minced g… Read More
2012-05-30 04:14
Artichoke Frittata1/2 can artichoke hearts, quartered, drained4 eggscheese (I like Southwestern) sharp cheddar would work too.Tabasco SauceMix the 4 eggs in a bowl, add Tabasco sauce, then f… Read More
2011-12-06 14:43
Spinach Alfredo White Pizza RecipeItalian Pizza Crust Mix Zesty Pizza & Pasta SpiceThis recipe was sent to us by a kind reader in Georgia. She says that this is her favorite pizza. We ma… Read More
2011-07-09 02:15
Stuffed Roasted Peppers4 − 7 oz. cans roasted peppers1 cup seasoned breadcrumbs8 oz. shredded fontina cheese3 cloves minced garlic1/4 cup imported grated romano cheeseA few sprigs of f… Read More
2011-07-09 02:11
Italian Tomato Sauce2 − 28 ounce cans diced or ground tomatoes or wholetomatoes NOT packed in puree or sauce3 tablespoons high−quality olive oil1 large, thick pork chop or 1&minu&hell…Read More
2011-07-09 02:08
Carbonara Sauce4 Tablespoon Butter8 Slice Bacon; cut in 1/4" strips2 Eggs2 Egg yolks1 Teaspoon Red pepper flakes1 Cup Parmesan cheese1/2 Cup Heavy cream1 Teaspoon SaltBlack pepper1 Pound Spa… Read More
2011-07-09 02:05
Spumone Di Zabaglione6 eggs1/2 cup sugar1/2 tsp. nutmeg1/2 cup marsala3 tbsp. dark rum1−1/2 cup heavy creamSeparate the eggs and place the yolks in the top part of a double boiler. Pla… Read More
2011-07-09 02:01
Angel Hair With Balsamic Tomatoes1 teaspoon minced garlic1 teaspoon olive oil5 to 6 Roma tomatoes, chopped, (28−ounce. can plum tomatoes)3 tablespoons balsamic vinegarsalt & pepper… Read More
2011-07-09 01:55
Cavatelli Sausage With Broccoli1/2 lb. or 2 cups dried Cavatelli or other smallshell−shaped Italian pasta1/2 lb. or 3 links sweet Italian Sausage2 cloves garlic, minced1 bunch broccoli… Read More
2011-07-09 01:52
Pasta E Fagioli1/4 cup extra virgin olive oil6 cloves garlic, minced1 can (6 ounces) tomato paste2 cans (15 ounces each) cannellini beans, undrained2 teaspoons dry basil leaves3−4 cups… Read More
2011-07-09 01:47
Tiramisu4 tablespoons espresso coffee1 tablespoon Grappa3 eggs, separated1/2 cup sugar8 ounces Marscapone cheese24 Savoiardi biscuits1 ounce sweet chocolate, gratedIn a small bowl, combine t… Read More
2011-07-09 01:45
Pasta Dough8 eggs2 tsp. salt4 cups all purpose flourIn a large bowl, combine eggs & salt. Beat well. Add flour, 1 cup at a time until dough sticks together but is still soft.Spread flour… Read More
2011-07-09 01:42
Pasta Alla Caruso2 Tbs. Olive Oil1 Cup Flour, seasoned with a pinch of salt & freshly ground black pepper1 Lb. Chicken Livers, separated into individual lobes, all visible fat removed2 T… Read More
2011-07-09 01:37
Insalata Caprese4 large fresh tomatoes, sliced 1/4 inch thick16 ounces fresh mozzarella cheese, sliced 1/4 inch thick1/3 cup packed whole leaf fresh basil4 tablespoons extra virgin olive oil… Read More
2011-07-09 01:34
Meatballs (Polpette Alla Casalinga)2 slices Italian bread, torn into small pieces1/2 Cup milk2 Tblsp. finely chopped fresh Italian parsley2 cloves finely chopped garlic1 teaspoon salt1 egg l… Read More
2011-07-09 01:31
Torta Di Spinaci10 oz. spinach, blanched 1 minute, drained, dried and chopped2 cups all purpose flour, extra for kneading dough1/2 cup unsalted butter(4 oz.)1 egg yoke plus 3 whole eggs, bea… Read More
2011-07-09 01:25
Manicotti1 lb. ricotta cheese1 1/2 lbs. mozzarella cheese (grated), divided1/4 cup romano cheese (grated)Salt and pepper1/4 cup provolone cheese (grated)Parsley (chopped)3 eggs2−3 cups… Read More
2011-07-08 01:57
Gnocchi Alla Giordano2 pounds Baking potatoes1 cup All−purpose flour1 Whole egg plus1 Egg yolk, lightly beaten2 tablespoons Unsalted butter, softened1 teaspoon SaltFreshly grated Parme… Read More

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